In this episode of the Earthly Dish we share about Boku superfoods “Shrooms” blend and how they work to help build immunity. Come learn from the owner of the company Reno Rolle the genius of these powerful blends. While Chef Ava Malazian and Chef Jennifer Houst share unique recipes utilizing the shrooms mix.
This episode will air on crntalk.com Sunday April 5th, 2020
from 10am to 11am and then again Wednesday from 7 to 8pm PST.
Benefits of Adaptogens
Enhanced immune support (anti-inflammatory actions);
Weight management support (hormonal regulation);
Boosted physical endurance and enhanced mental focus; and,
Mood balancing support (hormonal regulation, anti-inflammatory actions).
While the term “adaptogen” generally refers to herbs, there are a handful of medicinal mushrooms that are also considered to be adaptogens. A few adaptogenic mushrooms are Reishi, Chaga, and Cordyceps.
These mushrooms are great for boosting energy, improving and supporting immunity, and helping to calm and focus the mind.
Boku Website: https://bokusuperfood.com/
In 1995 my husband and I discovered superfoods while searching incessantly for an alternative to prescription drugs to help our son, who was having a difficult time focusing in school. Our kitchen became a bit of an experimental lab full of superfood concoctions. We found the most potent foods on Earth, but it turned out a lot of them were less than tasty. This is how Boku was born, to create superfoods that not only fueled and nourished the body but tasted delicious. The change we saw occur in our amazing child left us in awe. We fell into the world of plants, of learning about all the medicine our Earth had to offer. It led us on adventures around the world, meeting incredible people who were producing foods that were laced with magic and love. Potent superfood ingredients from their conception in the fertile soil were tended with care and an unfaltering dedication. Through our love of food, we discovered a passion for sustainable living on the whole. We began to dream up a line of lifestyle products that would focus on natural, organic ingredients and be free of toxins and chemicals. We understood that healing only happened with full shifts of mind, body, and spirit. As a family, we transitioned into a healthy, vibrant lifestyle and built a company on this ethos.
Our #1 goal is to spread health and wellness to ALL people.
As time passed and we found a formulator that understood and valued our vision, BōKU® International, Inc was born. 100% certified organic, vegan, kosher, and gluten-free products that are made with your health and the health of the planet in mind. We built our shop and processing facility in our hometown of Ojai, California.
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